Thursday, October 31, 2013

Pumpkin Pie Milkshake (Myndi)


In blender combine:
1/3 cup pumpkin (canned)
1/4 -1/2 cup milk
1/4 tsp. vanilla
1/2 tsp. cinnamon
1/16 tsp. cloves (use 1/8 tsp. and measure half way)
1/16 tsp. nutmeg
2 Tbsp. brown sugar
2 cups vanilla ice cream
a few graham crackers 

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